Carpe Diem & Pacific Bar is hosted by a team of skilled restaurantuers, inspired chefs and courteous wait staff. The cuisine of Carpe Diem reflects a diversity of taste and culture of Pacific New Zealand and the Mediterranean.

We prepare our dishes from the finest fresh produce, fresh meats and tasty herbs & spices. These are blended with consummate skill and artistry to produce savoury treats that tantalize the eye and palate.

Fresh, tasty dishes mixed with a uniquely Mediterranean feel are a specialty of Carpe Diem, and we are proud of our recognition as one of the best places to dine in the Rodney District.

We offer both vegetarian and non-vegetarian dishes to suit all tastes. With a carefully selected list of items on our menu, we have established a perfect balance of lunch and dinner with a variety of pleasant and delicious meals. Our dedicated chefs take pride in creating masterpieces in our kitchen day after day.

The ambience at our restaurant and bar creates a calm and relaxed atmosphere. Our captivating décor provides a comfortable environment. Not only do you enjoy exceptional food and service but we also ensure that you leave with a feeling of fulfillment.
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www.carpediemgulfharbour.co.nz  ©  2009
www.pacificbar.co.nz
Site Design by Siggy. Quality photographs by Henk Stolk.

2/154 Harbour Village Drive.
Gulf Harbour, Whangaparaoa, NZ